͵ÅÄйÃÜ students walk through the lobby at the ͵ÅÄйÃÜ's New York campus

Open Houses at ͵ÅÄйÃÜ

Culinary Careers Start Here

Attending an ͵ÅÄйÃÜ Open House is the best way to experience life as a student and learn about the professional opportunities that await you after graduation.

Just ask our students and graduates — attending an ͵ÅÄйÃÜ Open House can serve as the inspiration you need to get on the path to an exciting career in the culinary or hospitality industries. Visit our New York campus in lower Manhattan or our Los Angeles campus in Pasadena. You’ll meet ͵ÅÄйÃÜ instructors and advisors and learn about applying to become a student at ͵ÅÄйÃÜ. What are you waiting for?

Know Before You Go

An ͵ÅÄйÃÜ culinary arts instructor demonstrates sauce techniques to students

Discover the ͵ÅÄйÃÜ Difference

Learn how ͵ÅÄйÃÜ’s award-winning career training programs in Culinary Arts, Pastry & Baking Arts, Restaurant & Culinary Management and Tourism, Travel & Hospitality Management — including our immersive externship program — can prepare you for the job market in a matter of months. Visit our campus virtually: Watch our or campus and programs tour.

A bread baking student peers into the deck ovens at the ͵ÅÄйÃÜ

Get a Sneak Peek of Student Life at ͵ÅÄйÃÜ

Experience live cooking demonstrations with our chef-instructors and tour the teaching kitchens, culinary labs and classrooms of our NY and LA campuses. You’ll also have the chance to meet with the ͵ÅÄйÃÜ's admissions and financial aid staff to hear about the diverse hospitality and culinary career paths open to culinary school graduates.

͵ÅÄйÃÜ graduate Jennifer Tafuri applied to ͵ÅÄйÃÜ soon after attending an Open House

"[Pastry] was always something I was good at naturally, but it was never something I thought I'd do professionally ... I got a degree in anthropology and ended up getting a job where I stayed for 7 years. I decided to go for a tour at ͵ÅÄйÃÜ â€” and the next day I signed up."

Jennifer Tafuri – Pastry Chef, Bakeri
Pastry & Baking Arts